Sunflower oil is made by pressing the seeds of the Helianthus annuus plant. There is a variety of sunflower oils, according to several factors, including origin.
Main origins are Europe, Russia and Asia.
Specifications of refined oil:
•Specific density (AT 20c): 0,918 – 0,920
•Refractive index (AT 40c): 1.467 – 1.469
•Transparency of oil, max: 10 fem
•Acidity mg KOH % gm oil max: 0,1 – 0,6
•Peroxide value mMol/kg oil max: 0,1 – 0,7
•Colour value iodine, mg max: 4
•Lodine value (WIJS): 110 – 144
•Moisture & Volatile % max: 0,06
•Saponification value, mg KOH/gm oil: 188 – 194
•Phosphorus containing matter (P2O5): Negative
•Non-fatty Impurities, % max: Negative
•Colouring materials, allowed to ad: According to the international standards
•Artificial flavours, allowed to ad: According to the international standards
•Anti-oxidants: 200mg/kg but gallate not more than 100mg/kg
•Preservative agent: According to the international standards
•Anti-foaming: 10mg/kg
•Anti-crystallization: 1250mg/kg
•Soap content: 0,005 max
•Insoluble impurities % mass: 0,5 max
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